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Commercial Seasoning Units

SAS & SAR Series – Commercial seasoning units for small refrigerated volumes

Cooling units for the drying and ageing of cold cuts and cheese in small to medium cells, with control of temperature and humidity.

Available as:

  • Monoblock: The monoblock is applied “thru-wall” and therefore is the perfect solution for new and existing cold rooms with reduced installation time.
  • Split unit: The split type is the perfect solution when you want to mount the condenser away from the cold room.
Zanotti SAS series - commercial seasoning unit

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